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Welcome to my blog where I document my adventures in food and travel. Hope you have a nice stay!

Still Life with Bread Crumbs

Still Life with Bread Crumbs

She’d set up as an English tearoom, which had been her dream since she was a little girl and had read a series of books about three children who lived in an English manor house and had adventures with talking animals. Trifle, treacle, toad-in-the-hole–Sarah never forgot the foods they had at tea, or the fact that they had tea at all, and that i wasn’t something to drink but an entire meal.
— Still Life with Bread Crumbs by Anna Quindlen, p. 91
Roast Chicken on Polenta

Roast Chicken on Polenta

SF Eats: Bay Shrimp Melt

SF Eats: Bay Shrimp Melt