Hello
Blog
Content Marketing Portfolio
Writings
Wikia Social
issuu Social
issuu Feature Releases
Wikia Consumer Product Releases
issuu L.A. Publishers Campaign
Event Planning
Campaigns
Greatest Love of All Tournament
Harry Potter Wiki Redesign
Writings
Bowdoin Sun
About
Contact
Press

Categories

  • Breakfast/Brunch
  • Collaborations
  • Dessert
  • Dinner
  • Instant Pot
  • Life
  • Literature
  • Lunch
  • Parenting
  • Photography
  • Recipe
  • Snack
  • Travel
Put An Egg On It
They Came Like a Wrecking Ball
Apr 12

Apr 12 They Came Like a Wrecking Ball

Grace Cheung
Life, Parenting

TL;DR: I fell at home and it led to an emergency C-section to deliver our twins after which I learned that I fractured my hip and needed a hip replacement.

Wildgrain: Fresh Bread from Frozen at Home
Jul 23

Jul 23 Wildgrain: Fresh Bread from Frozen at Home

Grace Cheung
Breakfast/Brunch, Collaborations

Carbs are the perfect vehicle for anything, but not everyone is a baker or has the time to run to the store for a croissaint. Wildgrain delivers frozen breads, pastas, and pastries straight to your home so you can bake them and eat them fresh!

Spicy Silken Tofu with Century Egg
Oct 2

Oct 2 Spicy Silken Tofu with Century Egg

Grace Cheung
Dinner, Recipe

This side dish is cold, spicy, and just a little bit funky. It’s great paired with some fresh and hot rice!

Pumpkin Spice Syrup
Sep 4

Sep 4 Pumpkin Spice Syrup

Grace Cheung
Recipe, Breakfast/Brunch, Dessert

This pumpkin spice syrup is perfect for drinks and desserts — and even with dalgona! This pumpkin spice dalgona has all the fall vibes of a pumpkin spice latte but is made for warmer weather so I can have my Fall in the Bay Area 😆

Simple Tomato Ricotta Toast
Sep 2

Sep 2 Simple Tomato Ricotta Toast

Grace Cheung
Recipe, Snack, Lunch

Honestly, tomatoes when fresh are the best. You don’t need a ton of ingredients to enjoy them when they’re in season, and this toast is so simple and delicious to show that!

Miso Steel-Cut Oats
Jun 28

Jun 28 Miso Steel-Cut Oats

Grace Cheung
Breakfast/Brunch, Recipe

Oatmeal is boring AF — jazz it up with some miso paste and then add your favorite toppings to take oatmeal to the next level.

SF Eats: Palm City Wines
Jun 26

Jun 26 SF Eats: Palm City Wines

Grace Cheung
Lunch, Photography

My latest sandwich shop obsession is dangerously close to my house, and they sell hoagies big enough to be a weapon. Intrigued? Read on!

SF Eats: A Glamorous Wagyu Tasting at Alexander's Steakhouse
Jun 25

Jun 25 SF Eats: A Glamorous Wagyu Tasting at Alexander's Steakhouse

Grace Cheung
Dinner, Photography

Alexander’s Steakhouse has a new wagyu tasting menu that literally has you tasting wagyu in ways you’ve never experienced before.

Roasted Georgian Chickpeas & Avocado Toast
May 6

May 6 Roasted Georgian Chickpeas & Avocado Toast

Grace Cheung
Breakfast/Brunch, Recipe, Snack

This new Trader Joe’s seasoning blend is an easy way to kick up simple dishes like avocado toast!

Soft Scramble on Avocado Toast
May 5

May 5 Soft Scramble on Avocado Toast

Grace Cheung
Breakfast/Brunch, Recipe, Snack

Eggs and avocado get a special kick thanks to one of my FAVORITE products from Trader Joe’s.

Roasted Figs, Prosciutto, & Goat Cheese Toast
May 1

May 1 Roasted Figs, Prosciutto, & Goat Cheese Toast

Grace Cheung
Breakfast/Brunch, Recipe, Snack, Lunch

Roasting figs takes their flavor to the next level. Paired with prosciutto and cheese, this sweet and savory toast is so delicious!

Smoked Salmon & Watermelon Radish Toast
Apr 2

Apr 2 Smoked Salmon & Watermelon Radish Toast

Grace Cheung
Breakfast/Brunch, Recipe, Snack, Lunch

Abstract art on toast, plus a new grocery service that I’ve been loving!

Bougie Smoked Salmon & Cucumber Ribbon Toast
Mar 15

Mar 15 Bougie Smoked Salmon & Cucumber Ribbon Toast

Grace Cheung
Breakfast/Brunch, Snack, Recipe

I think we can all agree that we’re happier when we eat something we made look beautiful, and this simple toast is so dang pretty!

Greek Yogurt, Orange, & Blueberry Toast
Mar 8

Mar 8 Greek Yogurt, Orange, & Blueberry Toast

Grace Cheung
Recipe, Snack, Lunch

This recipe honestly came from a whim and because we had way too much Greek yogurt sitting in the fridge, but sometimes the best recipes happen that way!

Persimmon, Pomegranate & Goat Cheese Toast
Mar 3

Mar 3 Persimmon, Pomegranate & Goat Cheese Toast

Grace Cheung
Lunch, Recipe, Snack

Try this sweet and savory toast recipe out next time you have a lot of persimmons. It’s great!

Kewpie Egg Salad & Radish Toast
Mar 1

Mar 1 Kewpie Egg Salad & Radish Toast

Grace Cheung
Lunch, Snack, Recipe

Kewpie egg salads are the best — regular mayo just doesn’t hit the same! Use it on some toast for a delicious snack.

Watermelon Radish, Chive, & Goat Cheese Toast
Feb 27

Feb 27 Watermelon Radish, Chive, & Goat Cheese Toast

Grace Cheung
Lunch, Recipe, Snack

This zesty, bright toast gives me major summer vibes and I’m here for it. Plus, seedless lemons — crazy!

Herbed Spinach Mushroom Toast
Feb 26

Feb 26 Herbed Spinach Mushroom Toast

Grace Cheung
Breakfast/Brunch, Recipe

This quick mushroom toast recipe comes with an herby, delicious compound butter that works with everything…seriously, everything!

SF Eats: Hanabi
Jan 6

Jan 6 SF Eats: Hanabi

Grace Cheung
Dessert, Photography

This new cake pop-up in San Francisco has been a 2021 highlight so far 😍

Earl Grey Snickerdoodles
Dec 28

Dec 28 Earl Grey Snickerdoodles

Grace Cheung
Dessert, Recipe, Snack

Tea on tea on tea – except these earl grey snickerdoodles have a secret weapon to liven them up: orange zest sugar!

Load More
 
 

Subscribe to My Newsletter

Thank you!

Follow Us

Powered by Squarespace